Perino, Avocado and Pine nut salad

Perino Tomatoes, Avocado and Pine nut salad

Perino tomatoes and Avocado? We’re a match made in heaven! This ultra-delicious salad will have you drooling in no time…Perino!


  • 1 punnet Perino Snacking Tomatoes
  • 1/4 cup Pine Nuts
  • 1 Avocado
  • 1 Zucchini
  • 1/4 cup Black Olives
  • 1/4 cup Green Olives
  • 50 g Rocket
  • Apple Cider Vinegar
  • Olive Oil
  • Sea salt and freshly ground pepper, to taste
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  1. Toast the pine nuts in a frying pan for a few minutes until they turn slightly brown and crunchy. 
  2. Chop the Perino tomatoes in half lengthways, and the zucchini and avocado into slices. 
  3. Toss all the ingredients together with the rocket and olives.  
  4. Drizzle with apple cider vinegar and olive oil, add salt and pepper to taste.